for all ground meats, fish & more
Grilled Middle Eastern Kabobs: Traditional, lightly herbed meat scented with pepper, curry and turmeric. Lovely served with basmati rice and cooling spiced yogurt or wrapped in Lavash as a sandwich.
Dishes : for all ground meats, fish & more
Ingredients : Black Pepper, Curry, Turmeric, Parsley, Sea Salt, Baking Soda, Herbs & Spices
Included Recipe : Juicy Ground Meat Kabob
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for meat sauces, bold braises, chilies & more
This tremendously versatile base sauce is packed with flavor and can be used in many different ways in rice, pasta, vegetables, casseroles, shepherd pies and sandwiches. It freezes very well for later use.
Dishes : for meat sauces, bold braises, chilies & more
Ingredients : Black Pepper, Curry, Turmeric, Cinnamon, Sumac, Cumin, Thyme, Lime, Sea Salt, Parsley, Herbs & Spices
Included Recipe : Robust Versatile Meat Sauce
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for lamb, poultry, meaty fish & more
Lamb was very much part of the cuisine of my childhood. Roasted lamb rack makes a dazzling main dish as it is elegant and sophisticated and surprisingly easy to make. The combination of the herbs and spices in artSAVOR 30 makes it so tasty and easy to pair with a variety of sides, from rice to salad, roasted vegetable or potato gratins. Impress your guests with your creativity!
Dishes : for lamb, poultry, meaty fish & more
Ingredients : Black Pepper, Onion, Coriander, Sumac, Thyme, Mint, Parsley, Rosemary, Lime, Sea Salt, Herbs & Spices
Included Recipe : Mouthwatering Lamb Rack
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for pork, lamb, poultry, meaty fish & more
Every day is a day to celebrate life and live in the moment. There is no reason to wait for the holiday season to have this healthy, lean and elegant piece of meat as we should celebrate life on a daily basis. You can always ask your butcher to prepare the rack for you. artSAVOR 40 seasons and infuses your pork, making it tasty and juicy. You can always add a soft creamy cheese or chutney for additional flavoring.
Dishes : for pork, lamb, poultry, meaty fish & more
Ingredients : Black Pepper, Coriander, Onion, Paprika, Chili Powder, Red Chili Flakes, Thyme, Parsley, Lime, Sea Salt, Herbs & Spices
Included Recipe : Luscious Flavorful Pork Rack
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for all ribs, poultry, meaty fish & more
For years I would not think about making ribs because I thought it was very difficult and required special techniques and equipment. The first time I made them with my artSAVOR .49, I was so surprised at how easy it was. I did not even need to boil the ribs first. If you like BBQ sauce glaze, brush your favorite sauce on the ribs about 20 minutes before they are done or when you take the ribs from the oven.
Dishes : for all ribs, poultry, meaty fish & more
Ingredients : Black Pepper, Onion, Paprika, Chili, Oregano, Cumin, Cayenne, Parsley, Brown Sugar, Lime, Sea Salt, Herbs & Spices
Included Recipe : Tender Pork Ribs
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for poultry, pork, lamb, sides & more
artSAVOR 50, spiced with black pepper, paprika and lime, has just the right amount of kick and zestiness for chicken. This recipe works equally well when roasted in a pan with vegetables. Simply dice your favorite root vegetables (such as carrots, potatoes, and turnips) and coat with some of the herbed oil, separate from the chicken. Place vegetables in a roasting pan. Place chicken pieces on a rack and put the rack in the pan on top of the vegetables and roast. Try using artSAVOR for your Thanksgiving Turkey, you will be happy you did!
Dishes : for poultry, pork, lamb, sides & more
Ingredients : Black Pepper, Onion, Paprika, Chili, Turmeric, Thyme, Oregano, Marjoram, Lime, Rosemary, Sea Salt, Herbs & Spices
Included Recipe : Zesty Chicken
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for fish, seafood, eggs, salads & more
From a crazy busy quick weeknight dinner to an elegant sit-down celebration feast using an inexpensive piece of fish to Chilean Sea Bass, artSAVOR 60 does the magic for you and helps you achieve ultimate taste, aroma and presentation. This is the easiest, most delicious cooking without compromise.
Dishes : for fish, seafood, eggs, salads & more
Ingredients : Black Pepper, Cilantro, Onion, Thyme, Parsley, Dill, Savory Leaves, Leek, Lime, Sea Salt, Herbs & Spices
Included Recipe : Aromatic Savory Fish
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for vegetables, pastas, salads & more
Mother nature has given us a bounty of wonderful, tasteful, aromatic herbs and spices with which to season our food. There is no need to take a beautiful, colorful and vibrant piece of vegetable and mask the natural deliciousness and sugars with cream, mayonnaise or cheese. artSAVOR 70 enhances the natural flavors that come from soil, sun and water, while complementing and adding color and flavor to vegetable dishes of all kinds.
Dishes : for vegetables, pastas, salads & more
Ingredients : Black Pepper, Coriander, Onion, Sumac, Parsley, Leek, Thyme, Lime, Sea Salt, Herbs & Spices
Included Recipe : Divine Vegetables
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for salads, eggs, seafood, sides & more
The bright flavors from the herb garden are some of the most intoxicating in my spice pantry, and blended together they offer up a heady bouquet that is ultimately versatile.
Dishes : for salads, eggs, seafood, sides & more
Ingredients : Dill, Parsley, Leek, Basil, Salt, Pepper, Herbs & Spices
Included Recipe : Apple Watercress Salad with Potato Pancake
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for pasta, grains, vegetables & more
Pasta is now a staple food of global cuisines. For a flavorful fabulous fast recipe use my versatile Herby Blend and have a gourmet healthy dish on your table in no time. You can always get creative by adding vegetables, meat, poultry and seafood to this simple dish to make it more exotic. For a delicious gluten-free option, I suggest you try Chickpea Pasta, which is higher in protein and lower in carbohydrates!
Dishes : for pasta, grains, vegetables & more
Ingredients : Black Pepper, Thyme, Oregano, Onion, Parsley, Basil, Leek, Lime, Sea Salt, Herbs & Spices
Included Recipe : Lemony Herb Pasta
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
for rice, grains, vegetables, salads & more
Fragrant basmati rice made with artSAVOR 90 is the simplest recipe in only 3 steps : Soaking • Washing • Cooking.
This recipe calls for 3 cups of rice, refrigerates well and is very versatile. You can use the extra cooked rice in salads, in stuffed vegetables, in Paella, with grilled vegetables, with eggs, or Get Creative! It also reheats beautifully in the microwave.
Dishes : for rice, grains, vegetables, salads & more
Ingredients : Parsley, Leek, Dill, Red Pepper, Marjoram, Cilantro, Sea Salt, Herbs & Spices
Included Recipe : Fragrant Basmati Rice
Every Bag • Measured and Filled by Hand
No additives, preservatives or fillers
the perfect Steak seasoning
A deliciously unique combination of black pepper, coriander, Middle Eastern leek and sumac adds just the right amount of zest to your favorite cut of meat. I prefer beef tenderloins, but this will work on any steak. It stands up beautifully to high heat from a hot pan to grill. Either way, make sure your meat is room temperature before you start cooking to ensure even cooking.
for red meats, game, pork, tuna & more